The Cinnamon Grand is launching a special ‘Diabetic Menu’ to coincide with World Diabetes Day being marked today, in response to growing concerns about the escalating health threat that diabetes now poses.
The menu, available at Cinnamon Grand restaurants, includes over 30 dishes with a selection of starters, soups and desserts along with main dishes from several Cinnamon Grand restaurants.
The range includes everything from Italian, Indian and Fusion fare to fine dining cuisine, pub grub and a seafood selection.
According to the World Diabetes Foundation, diabetes is a serious affliction currently increasing in pandemic proportions more than HIV Aids. A person dies every 10 seconds due to diabetes-related causes with diabetes killing 3.8 millions persons yearly, much higher than HIV Aids.
“With special recipes developed keeping a diabetic’s condition in mind, we are offering an option for those who choose to eat healthy. In fact, the option for culinary indulgence is still a possibility with the Diabetic Menu,” said General Manager Rohan Karr in a statement.