The Sri Lanka Malay Association recently launched a revised version of ‘Resipe Makanan Melayu’, a recipe book on authentic Sri Lankan Malay recipes. The event was graced by Thalatha Athukorala, Minister of Justice and Foreign Employment as Chief Guest. The book was sponsored by Knorr of Unilever Sri Lanka, with the integration of their unique [...]

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Malay recipe book on traditional Sri Lankan Malay fare

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The Sri Lanka Malay Association recently launched a revised version of ‘Resipe Makanan Melayu’, a recipe book on authentic Sri Lankan Malay recipes. The event was graced by Thalatha Athukorala, Minister of Justice and Foreign Employment as Chief Guest.

The book was sponsored by Knorr of Unilever Sri Lanka, with the integration of their unique Knorr range of products. Sri Lanka’s premier financial institute, Bank of Ceylon was a co-sponsor of the publication. The recipe book is a full colour, A4 size complete with hard cover and designed as a coffee table concept book. Diana Rahaman, Chairperson of the Association’s Women’s Affairs Committee, who initiated the effort and seen in the picture presenting the book to the Minister, stated that all recipes are shown with photos of the finished dishes as well. The recipe book was well received, by the guests who attended the launch event.

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