Tasty Caterers unveiled their newest offering –the La Rambla – a brand new Thai restaurant in Hotel Road, Mount Lavinia, last month. Chef Papat Pachid from Thailand presides over the kitchen and promises authentic Thai fare. Chef Pachid has worked in several Thai restaurants across South East Asia, most notably in Singapore. His signature dish [...]

The Sunday Times Sri Lanka

Another Thai treat from Tasty Caterers

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Tasty Caterers unveiled their newest offering –the La Rambla – a brand new Thai restaurant in Hotel Road, Mount Lavinia, last month. Chef Papat Pachid from Thailand presides over the kitchen and promises authentic Thai fare.

Chef Pachid has worked in several Thai restaurants across South East Asia, most notably in Singapore. His signature dish is a fiery but sophisticated Panang Goong, or prawn red curry. A fragrant curry paste packed with red chillies, lemongrass and coriander is tempered by coconut milk, palm sugar and Thai aromatics for this delicious classic; Chef Pachid says it is second nature to him, adding that “if the diner is happy and returns regularly to us for their Thai fix, then I have done my job.”

This is the second Thai restaurant by Tasty Caterers, which also owns Thai Cuisine Boulevard on Queen’s Road.

The restaurant can accommodate up to 50 diners and will remain open around the year from 11 a.m. to 11 p.m. A semi private dining area inside is well suited for small events and extended family dinners. Make your reservation by calling 0112725403.

 

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