TV Times

TV Times

‘Heaven on a Plate’ at ‘Number 18’
The latest addition to the Colombo’s posh dining venues, ‘Number18’ has launched its newest gastronomical delights last week. Flavours of the Mediterranean combined with the Flair of the Orient; using only the freshest of ingredients, the innovative duo of Russell Gronow and Mark Smith have created gastronomic sensations with their uncomplicated approach to cooking this brand new menu.

Dishes such as, Ceviche of Barramundi with a Sambucca Dressing; Smoked Duck Liver with a hint of Crushed Pistachio and Chilli Crusted Quails on Chorizo are robust in their taste. The pleasure deepens, as one moves into the Italian domain with a wide range of incomparable fresh pastas and risottos. The proof that they have got it right is demonstrated in the Confit of Duck with Preserved Ginger, the Osso Buco combined with a Parmesan Potato Puree and the Ocean Fresh Salmon baked in a Brioche.

True chocolate lovers will experience pure gratification when indulging in Chocolate Decadence. Or go for something totally different, Lemon Fritters with a dash of Cinnamon Sugar and Pineapple Sorbet or a refreshing Gin and Tonic jelly with macerated fruits. A fitting end to the evening is a wedge of Creamy Brie, Grapes, Lavoche and Grappa. For people who want to eat well, without too much effort, Number 18 is on the way to making itself the most desirable and affordable restaurant in Colombo with this new menu.
Step away from the bustle of the city, into the cool sixties style of Number 18 situated at Cambridge Place.

The lounge bar is designed to "chill" - stylish white seating, chic design and colour, and the unforgettable art décor ashtrays! Here the barman will serve you with a fantastic array of cocktails, from a classic Original Dry Martini to a never-before-experienced Turkish Delight Martini.

Wine lovers also have a good selection to choose from, and there is a premium range of reds for the connoisseur. The lounge bar is not restricted to diners only, so guests can feel free to start their evening here with a drink before moving on elsewhere, or drop in for a late evening coffee and dessert before heading home. The main dining area is split into two distinct areas. The "Zen" inspired alfresco garden terrace is for relaxed dining in the company of your friends. For a slightly more formal setting, the main, non-smoking, indoor dining room is the choice for those seeking to impress either business clients or other guests in a low lit, minimalist yet elegant atmosphere.

The background music has been carefully selected to create a smooth and mellow mood to complete the inspirational experience of Number 18 dining.
As one regular customer claimed "I've found my New York Dining experience in Colombo" "Magic!" Remember that parking is no problem, as a valet service is provided for clients.

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